Red Velvet Cake
1.2 kg
Soft red sponge layers with a subtle chocolate flavor, layered with airy cream cheese frosting. A classic that wins hearts from the very first bite.
Ingredients
Flour, cocoa, butter, sugar, eggs, cream cheese, vanilla, food coloring
Protein / fat / carbs
Protein — 5g, Fat — 18g, Carbs — 42g
Shelf life
5 days
Storage temperature
+2 to +6 °C
Energy value
340 kcal / 100g